DRINKS & BEVERAGES Kombucha with cranberry and green tea

Kombucha culture, water, green tea, mixed aromatic tea (hibiscus, apple, orange peel, mint, rosehip, cranberry aroma (6.5%)), sugar. Raw, unpasteurized drink. The drink has continued fermentation in the bottle, which moderately blows up the bottle, and/or leads to forming of small fungi parts that you may, but don’t have to, remove before using. Due to the fermentation process, the kombucha naturally contains alcohol 0.74% by volume ±0,3%.

Dosage: 1-2 glasses per day. Chill out before use for better taste.

 

Plastic bottle 500ml, 1lt.